Rogz

ROGZ has never been average. Mixing work and play since 1995, we are never satisfied with normal.

Since February 2013, our ROGZ Farm has sprouted into existence and we now have Roggers helping on the ROGZ Farm team. Our farmers work every day turning the soil in and outside the factory property, and are now also working on other businesses spreading the mojo.

Most plants have been replaced with vegetables seedlings, fruit trees and herbs. Each bed is planted on a seasonal rotational basis and the produce is harvested on our property. The farm produce is used to make salads at lunches in summer, and in winter, huge pots of our own vegetables are cooked and mugs of steaming fresh homegrown vegetable soup are handed out to 200 Roggers at lunchtime.